20 Years of Mandu
Mandu is turning 20 years old in 2026! To celebrate, we are throwing a monthly dining series with some of our best friends to collaborate with us in the kitchen for a special tasting menu inspired by us and the guest chefs!
Next up on Tuesday, July 7th, will be a fami-LEE reunion of sorts, with our dear friend Chef Edward Lee (SHIA, 610 Magnolia, Succotash) joining us. Edward has been a dear friend of the Lee family for years, and we are incredibly proud of how he is representing Korean cuisine both here in the US and abroad as well. We will be announcing when tickets will go live shortly.
Upcoming Dinners:
Tuesday, July 7th - Fami-Lee Reunion with Chef Edward Lee of SHIA
Tuesday, August 25th - KASAMA, Chefs Genie Kwon and Timothy Flores
Past Dinners:
Chefs Isabel Coss and Matt Conroy, Pascual - February 10th
Chef Michael Rafidi, Albi/Yellow/La Shukran - March 10th
Chefs Masako Morishita, Perrys & Matt Adler, Cucina Morini - April 7th
Chefs Erik Bruner Yang (Maketto), Steve Chu (Ekiben), Susan Bae (Moon Rabbit) - May 7th
